Monday, June 8, 2009

Super Kitchen Restaurant: Chilli Pan Mee

Restaurant: Restoran Super Kitchen, Kota Damansara
Near Pappa Kopitiam and Opposite Damansara Pan Mee In Dataran Sunway, Kota Damansara

Before mixing
After mixing
the accompaniment to your bowl of noodle.

Jasmine's comments:
  1. Chilli flake paste is the restaurant's own special concoction that is readily available on all tables.
  2. Spicy. Only if you are greedy and add lot of the chilli flake paste.
  3. Very salty. Even without the chilli paste, the bowl of noodle itself is salty.
  4. The idea of throwing in half boil egg is very appealing, to me.
  5. The taste will be better if it is less salty.
  6. It is served together with a bowl of soup with 2 meatballs.

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